Thursday, March 3, 2011

Yummmmy

The best seasonings ever are the ones you can use on E V E R Y T H I N G! I have found this seasoning originally in a recipe for fish tacos and it was amazing. When I had a little leftover I tried it on tofu and it was just as great! Sauteed with some veggies over pasta...yum. This seasoning would also be great on chicken. I usually make the seasoning and store it so it's ready any time I want to make a quick lunch! It's so delicious...

Cumin Fish Taco Seasoning:
  • 1 1/2 teaspoons kosher salt
  • 1 teaspoon ground cumin
  • 1/4 teaspoon dried oregano
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon freshly ground black pepper
  • 1/8 teaspoon cayenne pepper

And if you're curious...the original recipe.

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